Cold Sesame Noodles - cooking recipe

Ingredients
    4 oz. fine egg noodles
    1 Tbsp. sesame oil
    1/4 c. sesame paste (tahini) or peanut butter
    3 Tbsp. brewed tea or water
    2 Tbsp. hot oil (chili oil)
    3 Tbsp. light soy sauce
    3 Tbsp. red wine vinegar
    2 tsp. sugar
    salt to taste
    1/4 c. oil
    2 tsp. to 2 Tbsp. chopped garlic
    leftover chicken, cut into small pieces
Preparation
    Mix all ingredients together.
    Let sit a couple of hours.
    Once all the ingredients are stocked, they last a long time and it's a great way to use leftover chicken or make a \"special\" dinner for surprise guests.

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