Kit-Kat Bars - cooking recipe
Ingredients
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Waverly crackers
2 sticks oleo
1/3 c. sugar
1 c. brown sugar
2 c. graham cracker crumbs
1/2 c. milk
1/2 c. butterscotch chips
1/2 c. chocolate chips
2/3 c. peanut butter
Preparation
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Line a 9 x 13-inch pan with 1 layer of crackers.
Bring margarine, sugars, graham cracker crumbs and milk to a boil on medium heat.
Boil 5 minutes.
Pour 1/2 sauce over the layer of crackers.
Place another layer of crackers over sauce.
Pour remaining sauce over crackers.
Place another layer of crackers over sauce.
Melt chips and peanut butter and pour on top. Refrigerate until chocolate hardens.
Makes 30 servings.
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