Gratin Of Potatoes - cooking recipe

Ingredients

2 lb. baking potatoes
2 c. milk
2 c. freshly grated Parmesan cheese
grated nutmeg
1 Tbsp. butter
1 c. cream
salt and ground pepper

Preparation

Preheat oven to 350\u00b0.
Peel the potatoes and slice them thinly.
Lay the slices slightly overlapping in a large baking dish, greased with the butter.