Cottage Cheese Stollen - cooking recipe

Ingredients

5 c. flour
1 1/2 c. sugar
4 tsp. baking powder
1 tsp. salt
2 eggs, beaten
1 c. melted butter
2 c. cottage cheese (1 lb.)
1 c. raisins
1 c. candied fruit peel
1/2 c. slivered almonds
1 tsp. almond extract

Preparation

Sift together flour, sugar, baking powder and salt.
Beat eggs. Melt butter.
Add to dry ingredients.
Add cottage cheese, then add rest of ingredients.
Forms 2 stollens.
Bake on greased cookie sheet in a 350\u00b0 oven for 1 hour.