Stew'S Cheddar Scones - cooking recipe

Ingredients

2 c. flour
1/4 c. sugar
4 tsp. baking powder
1/2 tsp. salt
1 tsp. garlic powder
1/4 c. cold butter
1 c. plus 1/4 c. grated cheddar cheese
1 egg, beaten until frothy
2/3 c. milk

Preparation

In a large bowl mix flour, sugar, baking powder, salt and garlic powder.
Add butter and cut in until crumbly, using two knives or your hands.
Add grated cheese and stir until well mixed.