Impossible Pie - cooking recipe

Ingredients

1 (16 oz.) can pumpkin
1/2 c. Bisquick
1/2 c. sugar
2 eggs
1 1/2 c. milk
1/8 tsp. cloves
1 tsp. cinnamon
1/2 tsp. ginger
1/8 tsp. nutmeg

Preparation

Preheat oven to 350\u00b0.
Grease a 10-inch pie plate.
Beat all ingredients until smooth, 1 minute in blender on high.
Pour into plate.
Bake until knife comes out clean, 50 to 55 minutes.