Holiday Mold - cooking recipe

Ingredients

1 pkg. lemon jello
1 pkg. lime jello
1 c. hot water
1 c. canned crushed pineapple with juice
2 c. sour cream

Preparation

Mix packages of lemon and lime jello with hot water and let cool.
Add pineapple and juice.
Add sour cream.
Set in a ring mold.