Caramel Brownies - cooking recipe

Ingredients

1 c. flour
2 tsp. baking powder
1/2 tsp. salt
1 c. chopped nuts
1 stick plus 2 Tbsp. butter
2 c. brown sugar
2 beaten eggs
1 tsp. vanilla

Preparation

Sift together flour, baking powder and salt.
Add nuts to flour mixture.
Melt butter; add brown sugar to melted butter. Mix well.
Add eggs to dry ingredients and vanilla.
Bake at 350\u00b0 for 30 minutes in 8 x 12-inch pan.