Iced Tea - cooking recipe

Ingredients
    3 c. water
    2 big tea bags
    1 c. sugar
Preparation
    Put 3 cups of water in a pan with tea bags.
    Bring to a boil. Put 1 cup of sugar in a 1 gallon pitcher; pour boiled water in pitcher.
    Add water until full.
    Stir.
    This recipe will serve 5 people.

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