Pecan Crisps - cooking recipe
Ingredients
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1/2 c. butter *
1 c. sugar
3/4 tsp. salt
1 egg, separated
3 Tbsp. milk
1 tsp. vanilla
1 1/2 c. flour
1 c. pecans, finely chopped
Preparation
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Cream butter, sugar and salt.
Add egg yolk, milk and vanilla. Gradually mix in flour.
Chill batter until dough can easily be formed into small balls.
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