Molly Hogan - cooking recipe

Ingredients

1 c. sugar
1 (6 oz.) can frozen orange juice concentrate
1 (6 oz.) can frozen lemonade concentrate
6 eggs
1 tsp. vanilla extract
fifth of gin
7-Up
orange slices (for garnish)

Preparation

Beat first 5 ingredients in a blender until fluffy.
Transfer to a large pitcher and add a fifth of gin to make a \"batter\".
Pour one double shot of \"batter\" over ice in a 9 ounce glass.
Fill glass with 7-Up; add an orange slice and enjoy.
Makes about 25 servings; great for parties.
Orange Julius with a kick.