Baked Squash - cooking recipe

Ingredients

2 c. cooked squash
1/2 c. chopped onion
1 tsp. salt
1/2 tsp. sage
1 stick oleo
2 bread heals, crumbled
2 Tbsp. cornmeal
1 egg, slightly beaten
8 crackers, crumbled
grated cheese

Preparation

Cook squash, then mix all ingredients.
Pour into casserole dish and top with cheese.
Bake at 400\u00b0 for 20 minutes.
This tastes a lot like dressing.
Very good.