Russian Tea - cooking recipe

Ingredients

6 tsp. tea
6 tsp. allspice
6 tsp. cloves
1 can pineapple juice
1 can orange juice
3 lemons, sliced

Preparation

Boil spices together in 3 cups water for 3 minutes.
Strain and set aside.
Bring 1/2 gallon of water to a boil.
Add juices, lemon and spice water.
Sweeten to taste.
Serve hot.