Microwave Fudge - cooking recipe

Ingredients

1 box powdered sugar
1/2 c. cocoa
1 stick margarine
1/4 c. milk
1 tsp. vanilla
1 c. chopped nuts

Preparation

Mix sugar and cocoa in a large bowl.
Add margarine (cut margarine into 4 or 5 chunks and place around the top of sugar). Add milk and cook in microwave for 2 1/2 to 3 minutes, until butter melts.
Stir in vanilla and nuts; pour into 8 x 8-inch buttered pan.
Let cool and slice.