Pumpkin Pie - cooking recipe

Ingredients

3 eggs
1 c. sugar
1 Tbsp. flour
2 Tbsp. butter
1 can Eagle Brand milk or 1 c. Pet milk
1/2 tsp. nutmeg
2/3 tsp. cinnamon
1/2 tsp. allspice
1 small can pumpkin

Preparation

Beat eggs well.
Add sugar, flour, spices and melted butter. Add pumpkin and milk last.
Pour into unbaked pie shell.
Bake about 45 minutes in 325\u00b0 oven.
To make two pies, I add extra egg and large can of pumpkin.