Breakfast Pizza - cooking recipe

Ingredients

1 pkg. crescent rolls
1 c. loose packed hash browns
1 c. sausage, browned
1 c. Cheddar cheese, grated
4 eggs
1/4 c. milk
1/8 tsp. pepper
2 Tbsp. Parmesan cheese
salt to taste

Preparation

Thaw hash brown potatoes.
Place rolls on ungreased pizza pan. Sprinkle with potatoes and sausage that has oil drained off.
Top with Cheddar cheese.
Beat eggs, milk, salt and pepper.
Pour onto crust.
Sprinkle with Parmesan cheese.
Bake at 375\u00b0 for 20 to 30 minutes.