French Toast - cooking recipe

Ingredients

2 eggs
1/4 c. milk
1 tsp. cinnamon
1 tsp. vanilla
4 slices bread (homemade is best)

Preparation

Beat eggs.
Add milk, cinnamon and vanilla.
Preheat oil in a frying pan.
Dip bread in egg mixture.
Brown on both sides. Serve with syrup.