Lemon Squares - cooking recipe

Ingredients

2 1/4 c. flour, divided
1/2 c. confectioners sugar
1 c. butter
1 tsp. baking powder
4 eggs
2 c. granulated sugar
1 Tbsp. grated lemon (peel 2 lemons)
6 Tbsp. fresh lemon juice

Preparation

Mix 2 cups flour and confectioners sugar.
Cut in butter, work with hands into a dough.
Press in bottom and
1 1/2-inches up sides of a lightly greased 13 x 9 x 2-inch baking pan.
Bake at 350\u00b0 for 15 minutes.