Apple Brownies - cooking recipe

Ingredients

3 c. flour
2 c. sugar
2 eggs
1 c. oil
1 tsp. cinnamon
1 tsp. salt
1 tsp. baking soda
3 c. diced apples (about 3 apples)

Preparation

Preheat oven to 325\u00b0.
Beat eggs, oil and sugar.
Sift all dry ingredients and add to egg mixture.
Blend well.
Makes a thick batter.
Add diced apples and stir.
Put into a 13 x 9-inch baking dish and spread around.
Bake 1 hour.