Potato Casserole(Lighter Eating - 3 Points Per Cup) - cooking recipe
Ingredients
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1 small onion
1 c. reduced fat cheddar cheese
2 tbsp. margarine
1/2 tsp. pepper
32 oz. pkg of southern-style hash browns (thawed)
16 oz. fat free sour cream
10 oz. can of reduced fat cream of mushroom soup
Pam cooking spray
Preparation
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Spray baking dish with Pam. Combine all ingredients and place in baking dish. Bake at 350\u00b0 for 1 hour.
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