Sweet And Sour Pork Meatballs - cooking recipe

Ingredients

1 lb. ground pork
2 cloves garlic, minced
1 small onion, minced
1 egg
1/2 c. Dynasty Panko (Japanese style bread crumbs)
1/4 c. Kikkoman soy sauce
1/4 tsp. black pepper
1/3 c. Dynasty sweet and sour sauce

Preparation

Combine pork, garlic, onion, egg, Panko, soy sauce and pepper; mix well.
Form into 1 1/2-inch balls.
Place on roasting rack in baking pan or on broiler pan.
Bake, uncovered, in 450\u00b0 oven for 25 minutes, or until browned.
Turn into serving bowl.
Pour sweet and sour sauce over all.
Gently toss to coat.
Serve with wooden picks as appetizers or with hot, cooked rice as a main dish. Makes about 2 1/2 dozen.