Oh-So-Easy Pie - cooking recipe

Ingredients

1/4 c. water
1/3 c. oil
1 c. self-rising flour or all-purpose
dash of salt (if using all-purpose flour)

Preparation

Bring water and oil to a boil.
Pour over flour (flour and salt mixture, if using all-purpose flour).
Mix and pour into pie pan. Mash into place to cover pie pan completely.
Bake at 350\u00b0 for baked pie shell recipe.