Me-Maw'S Dressing - cooking recipe
Ingredients
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2 1/2 cans Swanson clear chicken broth
3 eggs
1 large onion, chopped
1 1/2 c. celery (fine)
sage, black pepper and salt to taste
4 slices white bread
Preparation
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Wash turkey and dry.
Spread with butter and salt, inside and out.
Put breast in one end of pan and dressing in the other. Cover and bake at 350\u00b0 for 3 to 4 hours. Stick knife in thick part of bird.
Done when tender and no blood comes out.
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