Green Bean And Onion Salad - cooking recipe

Ingredients
    2 c. fresh green beans
    1/4 c. sliced onions
    salt
    pepper
    dash of Italian seasoning
    2 Tbsp. salad oil
    3/4 Tbsp. wine vinegar
Preparation
    Cook beans until done but still firm.
    Drain, add onions, salt, pepper and other ingredients.
    Toss and serve at room temperature.

Leave a comment