Beef Stew(Crock-Pot) - cooking recipe

Ingredients

2 lb. stew meat (don't brown)
2 c. carrots, large pieces
2 c. celery
2 c. potatoes
4 onions, quartered
3 tsp. quick cooking tapioca
1 tsp. sugar
1 large can tomatoes

Preparation

Cook in crock-pot about 3 hours.
Serves 6 to 8.