Chocolate Cake - cooking recipe

Ingredients
    1 1/2 c. sugar
    3 level Tbsp. cocoa
    1/2 c. shortening
    2 eggs
    1/2 c. milk
    2 c. flour
    2 level tsp. soda
    1/4 tsp. salt
    1 tsp. vanilla
Preparation
    Mix all ingredients.
    Then add 1 cup boiling water.
    Bake in a 9 x 13-inch oblong pan at 325\u00b0 for 30 to 35 minutes or bake in layer pans at 350\u00b0 for 25 minutes.

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