Chocolate Cake - cooking recipe
Ingredients
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1 1/2 c. sugar
3 level Tbsp. cocoa
1/2 c. shortening
2 eggs
1/2 c. milk
2 c. flour
2 level tsp. soda
1/4 tsp. salt
1 tsp. vanilla
Preparation
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Mix all ingredients.
Then add 1 cup boiling water.
Bake in a 9 x 13-inch oblong pan at 325\u00b0 for 30 to 35 minutes or bake in layer pans at 350\u00b0 for 25 minutes.
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