Christmas Rocks - cooking recipe

Ingredients

1 c. butter
1 1/2 c. sugar
1 tsp. cinnamon
1 lb. English walnuts
1 lb. golden raisins
1 lb. chopped dates
3 eggs
4 small jars red cherries
2 small jars green cherries
3 c. self-rising flour
1 Tbsp. soda (stir in 2 Tbsp. hot water)

Preparation

Cream butter, eggs and sugar; mix altogether.
Drain green cherries but use liquid of red cherries.
Drop by tablespoonfuls on cookie sheet that has been sprayed with cooking oil.
Bake at 350\u00b0 for 12 minutes.