Sock It To Me Cake - cooking recipe
Ingredients
-
1 pkg. Duncan Hines butter cake mix
1 c. sour cream
1/3 c. Crisco oil
1/4 c. sugar
4 eggs
1/4 c. water
Preparation
-
In a large bowl, blend cake mix, sour cream, oil, sugar, water and eggs.
Beat at high speed for 2 minutes.
Pour 2/3 of batter in a greased and floured tube or Bundt pan.
Leave a comment