Lemon Supreme Cake - cooking recipe

Ingredients

1 box lemon supreme cake mix (Duncan Hines)
1 c. apricot nectar juice
3/4 c. Wesson oil (don't substitute anything else)
4 eggs
1/2 c. sugar

Preparation

Mix cake mix, oil, nectar and sugar.
Beat a little.
Add 1 egg at a time.
Grease pan with Wesson oil.
Bake at 325\u00b0 for about 1 hour.