Blueberry Dessert - cooking recipe

Ingredients

1 c. flour
1 stick margarine
1/2 c. pecans
2 Tbsp. sugar
1 (8 oz.) Cool Whip
8 oz. box cream cheese
2 Tbsp. flour
2 Tbsp. water
3/4 c. sugar
2 c. blueberries

Preparation

Crust:
Mix together flour, melted margarine and pecans in bowl by hand.
Spread thin in a 8 or 9-inch pie pan.
Bake 5 to 6 minutes to form crust.
(Preheat oven to 350\u00b0).