Baked Beans - cooking recipe

Ingredients

1 large can pork and beans
1 large onion, chopped
1/4 c. liquid brown sugar
1/4 c. catsup
1/2 tsp. dry mustard
2 bay leaves
2 to 6 slices bacon

Preparation

Combine ingredients except bacon; pour into casserole dish. Cover with bacon.
Bake at 350\u00b0 for 1 1/2 hours.