Nana'S Date Loaf - cooking recipe

Ingredients

3 c. sugar
1/2 c. corn syrup
3/4 c. condensed milk
1/2 lb. dates, cut up
1 c. pecans
1 tsp. vanilla

Preparation

Combine sugar, corn syrup and milk; boil to soft ball stage. Add dates; cook until melted.
Add nuts and vanilla; cool.
Beat until thick, roll in wet cloth.
Cool completely, slice and store in refrigerator.