Impossible Pie - cooking recipe

Ingredients

4 well beaten eggs
1 3/4 c. sugar
1/2 c. self-rising flour
1/2 stick melted butter
1 tsp. vanilla
2 c. milk
7 oz. coconut (fresh or Angel Flake)

Preparation

Mix sugar and flour.
Add beaten eggs.
Add remaining ingredients.
Pour into two greased 9-inch aluminum foil pie tins. Bake at 350\u00b0 until brown on top, about 35 minutes.