Chocolate Cheesecake - cooking recipe
Ingredients
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1 pkg. devil's food cake mix
4 eggs
1 Tbsp. Crisco oil
2 (8 oz.) pkg. cream cheese, softened
1/2 c. sugar
1 1/2 c. milk
1 tsp. vanilla
whipped topping
Preparation
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Preheat oven to 300\u00b0.
Measure 1 cup dry cake mix.
Set aside. Stir together remaining dry cake mix, 1 egg and oil in a large bowl (mixture will be crumbly).
Press crust mixture lightly into bottom and three quarters of the way up the sides of a greased 13 x 9-inch pan.
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