Chocolate Cheesecake - cooking recipe

Ingredients
    1 pkg. devil's food cake mix
    4 eggs
    1 Tbsp. Crisco oil
    2 (8 oz.) pkg. cream cheese, softened
    1/2 c. sugar
    1 1/2 c. milk
    1 tsp. vanilla
    whipped topping
Preparation
    Preheat oven to 300\u00b0.
    Measure 1 cup dry cake mix.
    Set aside. Stir together remaining dry cake mix, 1 egg and oil in a large bowl (mixture will be crumbly).
    Press crust mixture lightly into bottom and three quarters of the way up the sides of a greased 13 x 9-inch pan.

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