Swedish Toast - cooking recipe

Ingredients

1 c. butter
2 c. sugar
2 eggs
3 1/4 c. flour
2 tsp. baking powder
2 tsp. ground cardamon
1/2 tsp. salt
1 c. sour cream
1 c. ground almonds

Preparation

Cream together\tbutter\tand sugar.
Add beaten eggs and beat well.
Sift
together dry ingredients and add alternately with sour
cream
to
creamed
mixture;\tmix well.
Add ground almonds; then spread
into
a
9
x\t13-inch
pan (greased and floured) and bake at 350\u00b0 for 40 minutes.