Frito-Grit Casserole - cooking recipe

Ingredients

6 c. boiling water
1 tsp. salt
1 1/2 c. quick grits
1 stick oleo
1 roll garlic cheese
dash of Tabasco
salt and pepper to taste
3 whole eggs, beaten
crushed Fritos

Preparation

Boil grits in boiling water.
Remove from heat.
Add oleo, cheese, Tabasco, eggs, salt and pepper.
Put in greased 9 x 11-inch pan.
Top with crushed Fritos.
Bake 45 minutes at 350\u00b0.