Spaghetti Casserole - cooking recipe

Ingredients

1 lb. ground beef
1 pkg. pepperoni (optional)
1 green pepper
1 large onion
1 (32 oz.) jar spaghetti sauce with or without mushrooms
shredded Mozzarella cheese
grated Parmesan cheese
spaghetti noodles

Preparation

Brown ground beef with chopped onion and pepperoni.
Drain grease and add spaghetti sauce and bell pepper.
Simmer 20 minutes, covered.
Prepare noodles in advance and add to casserole dish.
Pour sauce over noodles and sprinkle Mozzarella cheese over the sauce (as much as you like).
Bake at 400\u00b0 for 5 minutes or until cheese is melted.
Sprinkle with Parmesan cheese.