Grandmom Kowki'S Cheese Sauce - cooking recipe

Ingredients

2 Tbsp. butter
2 Tbsp. flour
1/2 tsp. salt
1/2 c. shredded American cheese (I shred in a little sharp cheese)
dash of pepper
dash of paprika
1 c. milk

Preparation

In saucepan over low heat, melt butter. Stir in flour, salt, pepper and paprika until smooth.
Gradually stir in milk; cook, stirring constantly until thickened and smooth.
Add cheese and cook until cheese is melted.
Pour over hot cooked vegetables.