Melted Onion Potatoes - cooking recipe

Ingredients

6 small potatoes
1 medium onion
3 Tbsp. butter

Preparation

Peel and slice potatoes.
Place them in the middle of 16-inch square of aluminum foil.
Dice onion and put over potatoes.
Cover with butter.
Fold foil over top and sides.
Carefully seal all openings and bake at 450\u00b0 for 45 minutes or until potatoes are golden brown.
Top with sprinkling of Parmesan cheese or garnish with parsley if desired.
Serves 4.