French Salad Dressing - cooking recipe

Ingredients
    2 c. oil
    2 c. sugar
    2 c. ketchup
    1/2 c. wine vinegar
    4 Tbsp. minced onion
    1 tsp. salt
    1/2 tsp. celery seed
    1/2 tsp. garlic powder
    2 tsp. dried mustard
    1/2 tsp. pepper
Preparation
    Place ingredients in large container with lid or may use blender.
    Blend well; refrigerate unused portion.

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