French Salad Dressing - cooking recipe
Ingredients
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2 c. oil
2 c. sugar
2 c. ketchup
1/2 c. wine vinegar
4 Tbsp. minced onion
1 tsp. salt
1/2 tsp. celery seed
1/2 tsp. garlic powder
2 tsp. dried mustard
1/2 tsp. pepper
Preparation
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Place ingredients in large container with lid or may use blender.
Blend well; refrigerate unused portion.
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