Basic Recipe For Rolls, Doughnuts Or Sweet Rolls - cooking recipe

Ingredients

2 c. lukewarm water
1 c. instant dry milk
1/2 c. sugar
2 tsp. salt
5 c. flour
2 yeast cakes or 2 Tbsp. dry yeast
1/2 c. oil
2 eggs, beaten

Preparation

Combine all ingredients, but flour; blend well.
Add 5 cups flour; beat until smooth with a wooden spoon.
(Very important to beat until little bubbles can be seen in dough.)
Let rise once; beat down with wooden spoon.
Pour out on well floured board.
Do not knead; just pat out or roll to thickness desired.
Let rest. Cut out your doughnuts, dinner rolls or cinnamon rolls.