Peach Pizza - cooking recipe

Ingredients

1 small box peach jello
2 c. sugar
2 c. water
6 Tbsp. cornstarch
1 1/2 c. self-rising flour
1/2 c. chopped pecans
1 1/2 sticks butter, melted
1 qt. sliced peaches
8 oz. cream cheese
8 oz. sour cream
8 oz. Cool Whip
1 c. confectioners sugar

Preparation

In a bowl mix flour, pecans and butter; press into a 9 x 13-inch Pyrex dish.
Bake at 350\u00b0 until lightly brown, about 10 to 15 minutes.
Cool.