Sweet Potato Casserole - cooking recipe

Ingredients

3 c. hot mashed cooked sweet potatoes
1/2 c. sugar
1/2 tsp. salt
2 large eggs
1/4 c. butter
1/2 tsp. vanilla
1/2 c. milk
1/2 c. light brown sugar
1/3 c. flour
1 c. chopped pecans (optional)
3 Tbsp. butter or margarine

Preparation

In a large bowl, combine sweet potatoes, sugar, salt, eggs, 1/4 cup butter, vanilla and milk.
Place in greased 1 1/2 quart casserole.
In small bowl, combine brown sugar, flour, pecans and remaining butter.
Top sweet potato casserole with crumb mix.
Bake in a 350\u00b0 oven for 35 minutes.