Apple Crisp - cooking recipe
Ingredients
-
1 c. graham cracker crumbs
1 can Eagle Brand condensed milk
1 (8 oz.) pkg. sour cream
1/4 c. lemon juice
melted butter
1 can apple pie filling
1/2 tsp. cinnamon
1/2 c. nuts
Preparation
-
Mix graham cracker crumbs and enough melted butter to hold together and press into baking dish.
Mix Eagle Brand, sour cream and lemon juice.
Pour into dish.
Spoon apple pie filling on top. Sprinkle with nuts and cinnamon.
Bake at 350\u00b0 for 25 to 30 minutes.
Leave a comment