Ingredients
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1 1/2 c. quick cooking oatmeal
3/4 c. flaked coconut
3/4 c. finely chopped walnuts
1/2 c. butter or margarine
3/4 c. sugar
1/2 c. unsweetened cocoa powder
4 c. peppermint ice cream
Preparation
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Crust: In medium mixing bowl, stir together oats, coconut, and nuts.
Set aside.
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