Cider Baked Ham - cooking recipe

Ingredients

5 to 6 lb. ham
2 c. apple cider, divided
1/4 c. soy sauce
2 Tbsp. cornstarch
1 Tbsp. water

Preparation

Preheat oven to 450\u00b0.
Place ham in a large roasting pan. Bake for 30 minutes or until outside is crisp.
Remove from oven. Reduce oven temperature to 325\u00b0.