Meat Loaf - cooking recipe

Ingredients

1 1/2 lb. ground beef
1 c. soft bread crumbs (Progresso Italian)
1/2 c. milk
3 Tbsp. Heinz 57 sauce
1/4 tsp. salt
1/8 tsp. pepper

Preparation

Combine ingredients.
Shape into loaf and bake at 350\u00b0 for 1 hour.
Also brush top with extra Heinz 57 if desired.