French Breakfast Puffs - cooking recipe

Ingredients

1/3 c. shortening
1/2 c. sugar
1 egg
1 1/2 c. flour
1 1/2 tsp. baking powder
1/2 tsp. salt
1/4 tsp. ground nutmeg
1/2 c. milk
1/2 c. sugar
1 tsp. cinnamon

Preparation

Heat oven to 350\u00b0.
Grease 15 muffin cups.
Mix shortening, 1/2 cup sugar and egg.
Stir in flour, baking powder, salt and nutmeg alternately with milk.
Fill muffin cup 2/3 full.
Mix 1/2 cup sugar and the cinnamon.
Sprinkle tops with the mixture.
Bake until golden brown, 20 to 25 minutes.