Ingredients
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1 (13 oz.) angel food cake, cut into cubes
8 oz. cream cheese
1 can condensed milk
1 pt. whipping cream, whipped
3 pt. strawberries, washed, hulled and sliced
Preparation
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Mix the following with mixer:
cream cheese and condensed milk. Fold into cream cheese mixture the whipping cream.
Layer 1/2 cake, 1/2 strawberries and 1/2 cream mixture.
Repeat layers.
Chill overnight.
Good with fresh peaches in the summer.
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