Hot Potato Salad - cooking recipe
Ingredients
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8 medium potatoes, peeled and sliced
2 small onions, sliced
4 Tbsp. parsley
8 slices bacon, cooked and diced
1/2 c. vinegar
1/4 c. sugar
2 Tbsp. flour
1 1/2 tsp. salt
1 c. water
Preparation
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Make paste of vinegar, sugar, flour and salt; add water. Blend and pour over other ingredients.
Cook slowly for 1 hour. If desired, place wieners on top last 20 minutes.
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